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Breakfast Pizza

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A whimsical breakfast pizza topped with eggs, cheese, and your choice of savory ingredients, making mornings festive and flavorful.

Ingredients

Scale
  • 1 pizza crust
  • 4 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked and crumbled bacon or sausage
  • 1/4 cup diced bell peppers
  • 1/4 cup diced onions
  • Salt and pepper to taste
  • Olive oil

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza crust on a floured surface to your desired thickness.
  3. Heat a little olive oil in a skillet over medium heat.
  4. Add in the diced bell peppers and onions, sauté until soft.
  5. Spread the sautéed vegetables over the prepared pizza crust.
  6. Sprinkle the crumbled bacon or sausage over the veggies.
  7. Crack the eggs over the pizza, spacing them evenly.
  8. Season with salt and pepper to taste.
  9. Sprinkle the shredded mozzarella cheese over the pizza.
  10. Transfer the pizza to your preheated oven and bake for 12-15 minutes.
  11. Remove from the oven and let cool slightly before serving.

Notes

Customize with your favorite toppings. Use fresh ingredients for the best flavor.

Nutrition

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