Name: Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 2 cups broccoli florets, steamed; 1 can cream of chicken soup; 1 cup mayonnaise; 1 cup shredded cheddar cheese; 1 tablespoon lemon juice; 1 teaspoon curry powder; Salt and pepper to taste; Breadcrumbs (optional for topping)

Chicken Divan

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A comforting casserole of tender chicken, vibrant broccoli, and a creamy, cheesy sauce baked to perfection.

Author: ameliasweet7643
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings 1x
Category: Main Course
Method: Baking
Cuisine: American
Diet: None

Ingredients

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2 cups cooked chicken, shredded
2 cups broccoli florets, steamed
1 can cream of chicken soup
1 cup mayonnaise
1 cup shredded cheddar cheese
1 tablespoon lemon juice
1 teaspoon curry powder
Salt and pepper to taste
Breadcrumbs (optional for topping)

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Instructions

Preheat the oven to 350°F (175°C).
Combine cream of chicken soup, mayonnaise, lemon juice, curry powder, salt, and pepper in a bowl.
Fold in the shredded chicken and steamed broccoli until evenly coated.
Grease a baking dish and pour the mixture inside, spreading it evenly.
Sprinkle shredded cheddar cheese on top and add breadcrumbs if desired.
Bake for 25-30 minutes or until bubbly and golden brown.
Serve hot and enjoy!

Notes

For a lighter version, substitute Greek yogurt for some mayonnaise. Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 2g
Sodium: 800mg
Fat: 32g
Saturated Fat: 7g
Unsaturated Fat: 19g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 2g
Protein: 30g
Cholesterol: 100mg

Find it online: https://ameliasweets.com/2026/08/07/chicken-divan/