Chopped Italian Grinder Sandwich
A delightful Italian sandwich packed with flavorful cured meats, fresh vegetables, and zesty dressings, perfect for picnics and gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Sandwich
- Method: No cooking required
- Cuisine: Italian
- Diet: Omnivore
Ingredients
- Italian hoagie rolls
- Salami
- Capicola
- Ham
- Provolone cheese
- Lettuce
- Tomato
- Onion
- Banana peppers
- Italian dressing
- Olive oil
- Oregano
Instructions
- Slice the rolls in half lengthwise.
- Layer the salami, capicola, ham, and provolone cheese on the bottom half of each roll.
- Add chopped lettuce, sliced tomatoes, onions, and banana peppers over the meats and cheese.
- Drizzle Italian dressing and olive oil, then sprinkle oregano.
- Close the sandwich and press down gently.
- Slice into pieces and serve immediately.
Notes
For added flavor, toast the hoagie rolls before assembling. Customize with different meats or cheeses as desired.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 3g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg