Name: Cottage Cheese Toast
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Cuisine: American
Ingredients: 1 slice of bread (whole grain, sourdough, or your choice); 1/2 cup cottage cheese; Salt and pepper to taste; Fresh herbs (like chives or parsley), optional; Cherry tomatoes or avocado slices, optional

Cottage Cheese Toast

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful breakfast featuring toasted bread topped with creamy cottage cheese and fresh toppings.

Author: ameliasweet7643
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Yield: 1 serving 1x
Category: Breakfast
Method: Toasting
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 slice of bread (whole grain, sourdough, or your choice)
1/2 cup cottage cheese
Salt and pepper to taste
Fresh herbs (like chives or parsley), optional
Cherry tomatoes or avocado slices, optional

Cook Mode Prevent your screen from going dark

Instructions

Toast your bread to perfection until golden brown.
Spread the cottage cheese evenly over the toasted bread.
Season with salt and pepper to taste.
Top with fresh herbs, cherry tomatoes, or avocado slices if desired.
Serve immediately and enjoy!

Notes

Enjoy with a side of scrambled eggs or fruit for a heartier breakfast.

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 3g
Sodium: 300mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 3g
Protein: 25g
Cholesterol: 10mg

Find it online: https://ameliasweets.com/2026/08/07/cottage-cheese-toast/