Dubai Chocolate Bar
Experience the rich flavors of Dubai with these indulgent chocolate bars, perfectly blending dark and milk chocolate with crunchy nuts and coconut flakes.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 145 minutes
- Yield: 12 pieces 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Middle Eastern
- Diet: Vegetarian
Ingredients
Scale
- 200g dark chocolate
- 100g milk chocolate
- 50g sugar
- 1/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- Nuts (like almonds or pistachios) for topping
- Coconut flakes for garnish
Instructions
- Melt dark chocolate and milk chocolate in a microwave or double boiler until luxuriously smooth and glossy.
- Stir in sugar, heavy cream, and vanilla extract until the mixture is completely smooth and silky.
- Pour the beautiful chocolate mixture into a lined baking tray and spread it evenly.
- Sprinkle a generous amount of your preferred nuts and coconut flakes on top.
- Refrigerate the tray for a couple of hours until the chocolate is set and firm.
- Cut into bars and serve.
Notes
For best results, line your baking tray well and stir chocolate while melting to prevent burning. Can substitute heavy cream with coconut cream.
Nutrition
- Serving Size: 1 piece
- Calories: 210
- Sugar: 15g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://ameliasweets.com/2026/08/07/dubai-chocolate-bar/