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Garlic Butter Salmon Bites

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These Garlic Butter Salmon Bites are a delightful combination of flavorful garlic, rich butter, and tender salmon pieces, perfect for any gathering or quick meal.

Ingredients

Scale
  • 1 pound salmon fillets
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut the salmon into bite-sized pieces.
  3. Melt the butter in a skillet over medium heat.
  4. Sauté the minced garlic until fragrant, about 1-2 minutes.
  5. Add the lemon juice, salt, and pepper.
  6. Coat the salmon pieces in the garlic butter mixture.
  7. Spread the salmon bites on a lined baking sheet.
  8. Bake for 10-12 minutes until cooked through.
  9. Garnish with chopped parsley before serving.

Notes

Store any leftovers in an airtight container in the refrigerator for up to two days. Reheat gently to preserve tenderness.

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