Garlic Butter Steak Bites
Quick and easy Garlic Butter Steak Bites cooked in a rich garlic butter sauce, perfect for family dinners or date nights.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb Steak (sirloin or ribeye)
- 4 cloves Garlic, minced
- 4 tbsp Butter
- Salt, to taste
- Pepper, to taste
- Fresh parsley, for garnish
Instructions
- Cut the steak into bite-sized cubes.
- Season the steak bites generously with salt and pepper.
- Melt the butter in a skillet over medium heat.
- Sauté the minced garlic for 1 minute until fragrant.
- Cook the seasoned steak bites until browned, about 2-3 minutes per side.
- Garnish with fresh parsley and serve immediately.
Notes
For best results, use high-quality steak and avoid overcrowding the skillet.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 450mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://ameliasweets.com/2026/08/07/garlic-butter-steak-bites-6/