Garlic Shrimp Scampi
A delightful Garlic Shrimp Scampi recipe that brings the flavors of the seaside to your kitchen, perfect for a cozy dinner or special occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Pescatarian
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 8 ounces linguine or spaghetti
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- 1/4 cup fresh parsley, chopped
- Juice of 1 lemon
Instructions
- Cook linguine according to package instructions until al dente. Drain and set aside.
- Heat butter and olive oil in a large skillet over medium heat.
- Add minced garlic and red pepper flakes; sauté for about 1 minute until fragrant.
- Add shrimp, seasoning with salt and pepper, and cook until pink and opaque, about 2-3 minutes per side.
- Stir in cooked pasta, lemon juice, and parsley; toss to combine.
- Serve immediately with extra lemon juice and parsley on top.
Notes
For added nutrition, consider mixing in vegetables like spinach or cherry tomatoes. Adjust the spice level by varying the amount of red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 220mg
Find it online: https://ameliasweets.com/2026/08/07/garlic-shrimp-scampi/