Print

Ham Cheese Sliders

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious Ham Cheese Sliders with a buttery garlic topping, perfect for gatherings.

Ingredients

Scale
  • 12 Hawaiian rolls
  • 12 slices of sliced ham
  • 12 slices of cheese (e.g., Swiss or cheddar)
  • 4 tablespoons butter
  • 1 teaspoon garlic powder
  • 1 tablespoon poppy seeds

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Take the Hawaiian rolls and cut them in half.
  3. Layer your sliced ham and cheese over the bottom half of the rolls.
  4. Carefully place the top half of the rolls over the layered ham and cheese.
  5. In a small bowl, melt the butter and mix in garlic powder and poppy seeds.
  6. Using a brush, coat the tops of the rolls with the garlic butter mixture.
  7. Cover the dish with foil and bake for 15 minutes.
  8. After 15 minutes, remove the foil and bake for an additional 5-10 minutes until golden brown.
  9. Finally, let cool slightly and serve warm.

Notes

These sliders can be frozen before baking; just add extra baking time when cooking from frozen.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/ham-cheese-sliders/

Scroll to Top