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Healthy Turkey Taco Bowls

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A colorful and flavorful meal that is both comforting and nutritious, perfect for busy weeknights.

Ingredients

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  • 1 lb ground turkey
  • 1 packet taco seasoning
  • 1 cup cooked brown rice or quinoa
  • 1 can black beans, rinsed and drained
  • 1 cup corn kernels
  • 1 cup diced tomatoes
  • 1 avocado, sliced
  • 1 cup shredded lettuce
  • 1/2 cup shredded cheese (optional)
  • Sour cream or Greek yogurt (optional)
  • Fresh cilantro for garnish

Instructions

  1. Sautéing ground turkey in a skillet over medium heat until browned. Drain any excess fat.
  2. Add taco seasoning and a bit of water, stirring to combine. Cook for about 5 minutes more.
  3. Layering the cooked brown rice or quinoa as the base in bowls.
  4. Top the rice with the seasoned turkey, followed by the black beans, corn, and diced tomatoes.
  5. Finish off with avocado slices, shredded lettuce, cheese, and a dollop of sour cream or Greek yogurt if desired.
  6. Garnish with fresh cilantro and serve immediately.

Notes

Customize with different cheeses, beans, or additional vegetables for variety.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/healthy-turkey-taco-bowls/

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