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Marry Me Chicken

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A delightful dish featuring creamy sun-dried tomatoes and gooey mozzarella enveloping tender chicken, this Marry Me Chicken is sure to impress at any gathering.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup heavy cream
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup mozzarella cheese, shredded
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts generously with salt, pepper, and Italian seasoning.
  3. Brown the chicken breasts for about 4-5 minutes on each side in a large skillet over medium heat.
  4. Sauté minced garlic until fragrant, about 1 minute.
  5. Combine the sun-dried tomatoes and pour in the heavy cream. Bring to a gentle simmer.
  6. Melt the shredded mozzarella cheese into the sauce until fully combined.
  7. Return the chicken to the skillet, spooning the sauce over the top.
  8. Bake for 25-30 minutes until the chicken is cooked through and sauce is bubbly.
  9. Garnish with fresh basil before serving.

Notes

Pairs beautifully with a light salad, roasted vegetables, or creamy mashed potatoes. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/marry-me-chicken-7/

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