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Million Dollar Dip

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A creamy and indulgent dip featuring cream cheese, sour cream, cheddar cheese, and bacon, perfect for gatherings.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, chopped
  • 1/2 cup crumbled bacon
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix the cream cheese, sour cream, and mayonnaise until smooth.
  2. Stir in the shredded cheddar cheese, green onions, crumbled bacon, garlic powder, onion powder, salt, and pepper.
  3. Mix well until all ingredients are combined into a creamy, decadent blend.
  4. Refrigerate for at least an hour before serving to allow the flavors to meld beautifully.
  5. Serve with crackers, chips, or fresh veggies, and watch your guests go back for more!

Notes

For best results, let your cream cheese sit at room temperature for about an hour before mixing. This dip can be customized with various flavors such as adding jalapeños for spice or using Greek yogurt instead of sour cream for a lighter version.

Nutrition

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