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Monster Cookie Energy Balls

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A nutritious twist on classic monster cookies, these energy balls combine oats, chocolate, and M&M’s into a delightful, grab-and-go snack.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/2 cup honey
  • 1/2 cup chocolate chips
  • 1/2 cup M&M’s
  • 1/4 cup flaxseed meal
  • 1 tsp vanilla extract

Instructions

  1. Gather Your Ingredients: Collect all your wonderful ingredients—this is where the fun begins! Set them out, ensuring you have everything ready.
  2. Combine the Dry Ingredients: In a large bowl, mix together the rolled oats, flaxseed meal, chocolate chips, and M&M’s. Stir the dry ingredients until evenly combined.
  3. Add the Creamy Components: To the dry mixture, add the peanut butter, honey, and vanilla extract. Imagine the warm flavors blending together.
  4. Mix It All Together: Using your hands, mix everything together until well combined.
  5. Roll Into Balls: Take small portions of the mixture and roll them into bite-sized balls, about 1 inch in diameter.
  6. Chill to Set: Place the baking sheet in the refrigerator for at least 30 minutes to firm up the energy balls.
  7. Enjoy: After chilling, your Monster Cookie Energy Balls are ready to be devoured!

Notes

These energy balls can be stored in an airtight container in the refrigerator for about one week. For longer shelf life, they can be frozen for up to three months.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/monster-cookie-energy-balls/

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