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No-Bake Chocolate Oatmeal Cookies

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A simple and delightful recipe for no-bake chocolate oatmeal cookies, featuring creamy peanut butter, rich cocoa powder, and rolled oats.

Ingredients

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  • 1 cup peanut butter
  • 1 cup honey or maple syrup
  • 1/2 cup cocoa powder
  • 3 cups rolled oats
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Combine ingredients on the stove: In a saucepan, combine peanut butter, honey, and cocoa powder over medium heat, stirring until smooth.
  2. Remove from heat and stir in vanilla extract and salt.
  3. Mix in the oats: Gradually add rolled oats, mixing until well combined.
  4. Drop spoonfuls of the mixture onto wax paper and let cool until set.

Notes

Store in an airtight container at room temperature for up to one week, or refrigerate for up to two weeks.

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