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Strawberry Cheesecake Bars

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Delightful Strawberry Cheesecake Bars combining creamy richness and fruity freshness, perfect for sharing.

Ingredients

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  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup sugar
  • 1/2 cup melted butter
  • 2 (8-ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 cup fresh strawberries, sliced
  • 1/4 cup strawberry jam

Instructions

  1. Preheat the oven to 325°F (160°C). Grease a 9×9 inch baking pan.
  2. Combine the graham cracker crumbs, 1/3 cup of sugar, and melted butter. Press into the bottom of the pan.
  3. Beat together the softened cream cheese, 1 cup of sugar, and vanilla extract until smooth.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Pour the cream cheese mixture over the crust and spread evenly.
  6. Scatter sliced strawberries on top and drizzle with strawberry jam.
  7. Bake in the oven for 30-35 minutes or until the center is set.
  8. Cool at room temperature, then refrigerate for at least 2 hours before cutting.

Notes

Serve chilled with whipped cream and mint. Can be stored in the fridge for up to 5 days or frozen for 3 months.

Nutrition

Find it online: https://ameliasweets.com/2026/08/07/strawberry-cheesecake-bars/

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