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Turkey and Cheese Pinwheels

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Easy and delightful Turkey and Cheese Pinwheels, perfect for snacks or lunchboxes!

Ingredients

  • Tortillas
  • Sliced turkey
  • Sliced cheese (cheddar or Swiss)
  • Cream cheese
  • Lettuce
  • Mustard or mayonnaise (optional)

Instructions

  1. Spread cream cheese over one side of the tortilla.
  2. Layer sliced turkey on top of the cream cheese, followed by the cheese slices.
  3. Add a handful of lettuce for freshness.
  4. Drizzle mustard or mayonnaise, if desired.
  5. Roll the tortilla tightly.
  6. Slice into pinwheels.
  7. Serve cold on a platter.

Notes

Store leftovers in an airtight container in the refrigerator for up to two days. Experiment with different fillings for variety!

Nutrition

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